Shree Tirupati Khiru
Social WorkerShree Tirupati Khiru was founded in 2012, by 5 Batter, with 1 Store store & 1 big dream – to
From the fields till it reaches your table, we make sure everything we make and every step of the process follows two rules – keep it natural and keep it clean. Here’s a little glimpse into how we make our idli and dosa batter that millions enjoy every day. The same hygienic process and care goes into making all our products. We wouldn’t do anything less when we serve our families and yours.
It’s food, only food
Our food is made in a kitchen and not in a laboratory. When you bring home Shree Tirupati khiru’s batter, you bring food that is healthy and wholesome.
In 2012, we dreamed of sharing healthy batter with the whole world. So we started small in a tiny shop in Ahmedabad. We made idli and dosa batter for our customers just the way they made at home. Soon, the packets were flying-off the shelves because people loved the healthy, preservative-free batter. We haven’t changed much since then. Only our utensils got larger, and that little shop got a whole lot bigger. To now serve millions of homes across Ahmedabad and Gandhinagar.